Known as ‘The Cognac of Vikings,’ Larsen Cognac has striven to produce and offer products of high quality throughout the world. A family run concern, the story of Cognac Larsen dates back to 1926 when Jens Reidar Larsen made the move from his home country of Norway to France. Seduced by the quality of the brandy that came from the town of Cognac, he devoted much time and effort to become a connoisseur in the subject, and naturally progressed to owning and running his own Cognac house. Larsen Cognac is created for those who are explorers at heart, who are on a mission to learn new things and find new perspectives. For those who seek excitement in unexpected places, a great cognac is always a discovery. We have believed in this since 1926, and it still holds true today. The very special distillation procedure is a crucial part of Larsen Cognac style: after vinification a double distillation of the wines takes place without the lees, in order to preserve the original fruity aromas of the grapes and produce eaux-de-vie of superior elegance and finesse.
A beautiful bright gold in colour. The bouquet shows a very attractive fruity Larsen VS combines aromas of dried apricots, orange blossom and a hint of vanilla. The palate is fruity, fresh – full of harmony with a long finish.